Hurst Ham Beans Slow Cooker Recipe
Slow Cooker Ham and Beans
- Soup,
- Entree,
- Easter,
- Holiday Dinners,
- Ham,
- Slow Cooker
Slow cooker ham and beans is a classic recipe that always turns out great! Wonderful for leftover Easter ham.
Features Hurst's Great Northern HamBeens.
Ingredients
20 oz. pkg. Hurst's Great Northern Hambeens (our 15 BEAN SOUP works as well!)
2 cups diced ham, leftover ham works great
1 yellow onion, diced
3 carrots, peeled and diced
3 celery stalks, diced
2 tsp. dried thyme
1/4 tsp. pepper
8 cups chicken broth
salt to taste
Slow cooker ham and beans is a classic recipe that always turns out great! Wonderful for leftover Easter ham.
Features Hurst's Great Northern HamBeens.
Ingredients
-
20 oz. pkg. Hurst's Great Northern Hambeens (our 15 BEAN SOUP works as well!)
-
2 cups diced ham, leftover ham works great
-
1 yellow onion, diced
-
3 carrots, peeled and diced
-
3 celery stalks, diced
-
2 tsp. dried thyme
-
1/4 tsp. pepper
-
8 cups chicken broth
-
salt to taste
Cooking Directions
-
Place the beans in a colander and sort out any debris, rinse beans and add to the slow cooker.
-
Add the ham, onion, carrots, celery, thyme, pepper and chicken broth, stir. Wait to add the ham flavor packet.
-
Cover and cook on HIGH for 6-7 hours without opening the lid during the cooking time.
-
When the cooking time is done, add the ham flavor packet and stir. Add salt to taste. Serve and enjoy!
Tips
Works great with a package of our 15 BEAN SOUP also! Follow the same recipe.
- ©2021 NK Hurst Company, Inc.
- 10505 Bennett Parkway, Suite 100, Zionsville, IN 46077
- 1-800-HAMBEEN
Hurst Ham Beans Slow Cooker Recipe
Source: https://hurstbeans.com/recipes/slow-cooker-ham-and-beans
Posted by: shermandammand.blogspot.com
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